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Join us at our Venetian Estate winery for the newest wine & food pairing, Delicacies by Del Dotto prepared by our Executive Chef, Joshua Schwartz.  This tasting experience begins in the caves with a barrel tasting of four wines followed by five luxurious bites, each paired with our wine.

Offered for $95 per person and held at 10am & 1pm on the following Thursdays, Fridays, Saturdays & Sundays:
December 10, 11, 12, 17, 18, 19
January 7, 8, 9, 21, 22, 28, 29 30

*Please arrive at least 10 minutes before your appointment time as the tasting will start promptly.  All guests must be 21 years of age or older.

“My wife and I, along with two friends, attended a "Delicacies by Del Dotto" food and wine pairing on Thursday, 2/26.  This was one of the best versions of this we have attended in Napa...The setting was elegant, food expertly prepared, and wines paired with the food was simply perfect.”

-Sample Menu-

Russian Ossetra Caviar Pavé
Russet Potato & Hen Egg Salad
2010 Bubbles Brut Sparkling Wine Sonoma Coast

Maine Lobster Roll
2012 Family Reserve Chardonnay Sonoma Coast “Cinghiale Vineyard”

Burnt Flour Cavatelli
Garden Root Vegetables & Salumi Misti Sugo
2010 Pinot Noir Sonoma Coast “Cinghiale Vineyard”

Snake River American Wagyu
Black Truffle Slider
2011 Villa Del Lago Cabernet Sauvignon

Banana & Bacon Chocolate Cake
2010 The David Howell Mountain

Note: Chef Schwartz will accommodate any dietary restrictions for diners when noted on reservation booking.  Menu & wines are subject to change without notice. VIP tasting benefits do not apply to the Delicacies by Del Dotto event.
You may make a reservation online through our website or by calling our reservationist at 707-963-2134.  We require 48 hours notice of all cancellations.

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