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2015 VIP Events Have Been Released Click Here

Join us at our Venetian Estate winery for our “Delicacies by Del Dotto,” a wine and food pairing held in our VIP Lounge. This new tasting experience will debut to the general public on January 8th, 2015.

Held at 11:00am & 1:30pm on the following Thursdays, Fridays & Saturdays:
January 29-31
February 19-21, 26, 27
March 5-7, 12, 14, 19-21, 26-28
*Please arrive at least 10 minutes before your appointment time as the tasting will start promptly.

The tasting consists of five luxurious bites paired with our wines prepared by our Executive Chef, Joshua Schwartz.

-Sample Menu-
Golden Ossetra Caviar Pavé
Russet Potato & Hen Egg Salad
2010 Bubbles Brut Sparkling Wine Sonoma Coast
Maine Lobster Roll
2012 Family Reserve Chardonnay Sonoma Coast “Cinghiale Vineyard”
Mangalitsa en Crepenette
2010 Pinot Noir Sonoma Coast “Cinghiale Vineyard”
Snake River American Wagyu
Black Truffle Slider
2012 Cabernet Sauvignon Napa Valley
Michel Cuizel Chocolate
Wild Boar Bacon
2010 The David Howell Mountain
$50 per person

$25 supplement for a barrel tasting afterwards of four wines in our cave

Note: Chef Schwartz will accommodate any dietary restrictions for diners when noted on reservation booking.  Menu & wines are subject to change without notice. VIP tasting benefits do not apply to the Delicacies by Del Dotto event.

You may make a reservation online through our website or by calling our reservationist at 707-963-2134.  We require 48 hours notice of all cancellations.

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